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Bison Short Ribs, Bone-In, Standard Cut - Approximately 2-3 pounds per pack for a total of 4.5-5.0 lbs.
Very similar to Beef short ribs, but a little leaner and more flavorful. May require a little additional cook time to get fork tender.
Pasture Raised, Grass Fed, Dry-Aged and Delicious!
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