Collection: Iberico Pork Cuts
While we typically do mixed/open breeding at the ranch, for this processing batch we've decided to process some pure-bred Iberico pigs! Iberico is commonly considered "The Wagyu of Pork", and is some of the best pork we've offered in years!
We're also offering a few new cuts in this item that we don't normally have for our standard Pork products, so be sure to check out the whole collection. Iberico is tender, higher in fat and more flavorful than most pork, so you're in for a treat no matter what you choose!
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Pork Iberico Ground - Extra Fat - 1.0 lbs
- Regular price
- $18.95
- Sale price
- $18.95
- Regular price
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$25.95 - Unit price
- per
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Pork Iberico Belly, Skin-ON - Multiple Sizes Available
- Regular price
- from $32.95
- Sale price
- from $32.95
- Regular price
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$41.95 - Unit price
- per
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Pork Iberico Rib Chops - Center Cut, BONELESS - Double Pack - Multiple Sizes Available
- Regular price
- $43.95
- Sale price
- $43.95
- Regular price
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- Unit price
- per
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Pork Iberico Loin Chops - Center Cut, Bone/IN - Double Pack - Multiple Sizes Available
- Regular price
- from $51.95
- Sale price
- from $51.95
- Regular price
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- Unit price
- per
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Pork Iberico Leg Steaks - BONELESS - Double Pack - Multiple Sizes Available
- Regular price
- $36.95
- Sale price
- $36.95
- Regular price
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- Unit price
- per
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Pork Iberico Butt (aka Shoulder) STEAKS - Bone-In - Double Pack - Multiple Sizes Available
- Regular price
- $69.95
- Sale price
- $69.95
- Regular price
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- Unit price
- per
Sold out