- ATTENTION SHIPPING CUSTOMERS - PLEASE PLAN AHEAD! - Due to the Thanksgiving holiday on 11.28.2024, we will only be shipping orders placed using Overnight shipping methods that week, and only on Monday, 11.25.2024. - Any Ground or 2-day shipping order placed after Wednesday, 11.20.2024 WILL NOT SHIP until Monday, 12.02.2024 at the earliest; Any Overnight order placed after Sunday, 11.24.2024 WILL NOT SHIP 12.02.2024 either. - Wishing you and your family a Happy Thanksgiving from everyone here at Buy Ranch Direct!!! -

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What’s The Cut? Know Your Beef Ribs (Back, Short & Korean Style)
September 6, 2022

There are a lot of choices when it comes to beef ribs but basically there are two main types of beef ribs, back ribs and short ribs. Beef ribs offe...

Posted in basics, butcher's cut, butcher's cuts, grassfed beef, What the Cut?

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5 Fool-Proof Ways to Cut & Cook a Whole Chicken
June 11, 2020

Looking to cook up some chicken? We've scouted the internet to compile the best list of demos for cutting and cooking a whole chicken.

Posted in butcher's cuts, chicken, dinner, grill, howto, roast, slow cook, smoke

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What the Cut?: Butcher's Cuts Pt. 2 - Hanger Steak
June 6, 2018

Hanger Steak AKA: Butcher's Steak, Hangar, Arrachera (N. Mexico), Fajitas Arracheras (S Texas), Bistro Steak, Onglet (France). Location...

Posted in beef, broil, butcher's cuts, grill, hanger, roast, steak

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What’s The Cut? Know Your Beef Ribs (Back, Short & Korean Style)

5 Fool-Proof Ways to Cut & Cook a Whole Chicken

What the Cut?: Butcher's Cuts Pt. 2 - Hanger Steak

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